Skip to product information
1 of 8


AUS8 stainless steel Sujihiki-knife black handle

AUS8 stainless steel Sujihiki-knife black handle

2 in stock

Regular price ¥19,800 JPY
Regular price Sale price ¥19,800 JPY
Sale Sold out
Tax included. Shipping calculated at checkout.

This is a Sujihiki- knife that can be used for both home and professional use, and suitable for cooking meat.
The blade is very sharp, so it is used for delicate work, such as stripping and carving meat.
You can also use it to make fish "Sashimi" and fillets.
 This knife is rust resistant, easy to clean, and is made of high quality stainless steel with a hammered finish.
The handle is made of resin, which is durable and hygienic, so it can be used for a long time.

Product specifications

■The table below can be scrolled horizontally.■
Product name AUS8 hammered finish Sujihiki-knife  black handle
brand Yondaime-ishiduchitomika
shape Sujihiki
Type of steel stainless steel(INOX)
Steel material name AUS8
blade shape double-edged blade
blade structure clad structure
blade finish /features  hammered finish
muzzle/ring stainless
handle laminated wood/black handle
blade length※ 270mm
weight※ 180g
the thickest part※ 2.0mm

※Some products have slight individual differences. Please note that there may be slight variations in some products.
View full details