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▼ A guide to the various uses of kitchen knives
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▼ A guide to the various uses of kitchen knives
▼ steel material
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How to handle a knife
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- 徳蔵とは
- About 土佐包丁
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1K6 petty knife

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1K6 petty knife

Regular price ¥3,300 JPY

Regular price Sale price ¥3,300 JPY
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1K6 stainless steel full metal Gyutou-knife (chef's knife)

1K6 stainless steel full metal Gyutou-knife (chef's knife)

Regular price ¥10,560 JPY

Regular price Sale price ¥10,560 JPY
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１Ｋ６ all stainless steel Santoku knife

１Ｋ６ all stainless steel Santoku knife

Regular price ¥9,680 JPY

Regular price Sale price ¥9,680 JPY
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1K6 Full Metal petty knife

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1K6 Full Metal petty knife

Regular price ¥6,050 JPY

Regular price ~~¥10,560 JPY~~ Sale price ¥6,050 JPY
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[Tokuzo] handles Tosa cutlery, a traditional craft with a history of 400 years.
The difference from blades from other production areas is that Tosa blades are generally made by craftsmen, from forging to sharpening and finishing. Manufactured with "free forging" that has a high degree of freedom in shape.
We offer a wide variety of knives, from household knives that are perfect for everyday use to knives that can be used by professionals, at relatively affordable prices that are lower than knives that require division of labor.

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