Skip to content
Login
Create an account
cart
0
Login
Create an account
cart
0
お問い合わせ
お支払いについて
会社概要
徳蔵とは
TSUMOTO AK Jr.
40,001円~
配送について
Login
Create an account
0
Search for
Search for
Kappabashi Branch
Osaka Namba Branch(Coming soon)
Our Service and Trial
About payment
Regarding delivery
blog
How to contact us.
>
MENU
home
Brand
+
TOKUZO
徳蔵銘なし 無印
Yondaime-ishiduchitomika
Tadokoro knife Makoto product
▼ A guide to the various uses of kitchen knives
-
▽ all-purpose
+
Santoku knife
Gyutou knives (chef's knives)
Kiritsuke knives
funayuki knives
petty knife
Kiritsuke shape petty knife
small kitchen knife
Bunka knife
▽ meat
+
Gyutou knives (chef's knives)
Sujibiki knives( Muscle knife)
Honesuki knives( Boning knives)
Sabaki knives (knives for fish processing)
▽ fish
-
Deba knife (broad-bladed fish knife)
Mioroshi knives (knives for cutting fish)
Sabaki knives (knives for fish processing)
funayuki knives
Yanagiba knife
Takohiki knives ( knives for cutting octopus)
Sakimaru-Takohiki knives (rounded tip knives for cutting octopus)
Fuguhiki knives (knives for cutting pufferfish)
Kaisaki knives (shellfish knives)
Yanagiba-kiritsuke knives (sword shape Sashimi-knives)
Kandokoro-yanagiba knives (sword shape Sashimi-knives)
Sujibiki knives ( Fillet knives)
Western style deba knives (western large carver knives)
▽ vegetable
+
Nakiri knives ( vegetable knives)
Usuba knives( single-edged blade vegetable knives)
Kama- style usuba knives ( falciform vegetable knives)
Mukimono knives( vegetable peeling knives)
▽ special
+
bread knives
chestnut-cutter knife
harbest knife
Ginger cutting knife
Salmon Knife
Chinese knife
▼ steel material
+
▽ carbon steel
+
blue super carbon steel
blue-1 carbon steel
Blue-2 carbon steel
White-1 carbon steel
White-2 carbon steel
High-grade white carbon steel
SK
▽ stainless steel
+
Ginsan Silver stainless steel
AUS8 stainless steel
AUS10
VG1 stainless steel
VG10
1K6 stainless steel
420J2 stainless steel
▽Die steel
+
SKD (Die steel)
▽Powder high speed steel
+
SG2 ( steel plates for high-pressure gas containers-2)
special steel
+
SRS
▼Amount
+
〜¥5,000
〜¥10,000
~¥15,000
~¥20,000
~¥30,000
~¥40,000
¥40,001~
How to handle a knife
Login
Create an account
Search the store
Search for
Search for
Facebook
Instagram
YouTube
Blog
tokuzoknives.com
home
1
›
Sakimaru Takohiki knife (rounded tip knife for cutting octopus)
2
Sakimaru Takohiki knife (rounded tip knife for cutting octopus)
Narrow down
Narrow down
270mm
300mm
330mm
おすすめ商品
プロ向き
先丸蛸引包丁
刺身
名入れ
和包丁
家庭向き
朴柄
水牛
炭素鋼
田所刃物 真琴作
白紙二号
真琴
霞仕上
TADOKORO KNIVES white-2 (white-2 carbon steel) Sakimaru-Takohiki-knives (rounded tip knives for cutting octopus)
¥36,300〜
If you select a selection result, the page will be completely updated.
Press the spacebar and then the arrow keys to select.