TOKUZO KNIVES blog

菜切包丁を丁寧に研いでみました

I carefully sharpened the Nakiri knife.

A Nakiri is a knife that specializes in cutting vegetables.

I carefully sharpened the Nakiri knife.

A Nakiri is a knife that specializes in cutting vegetables.

研いで切れ味復活！！

Sharpen it and it'll be sharp again!

Let's revive the sharpness of knives and cook comfortably.

Sharpen it and it'll be sharp again!

Let's revive the sharpness of knives and cook comfortably.

【メンテナンス】研ぐ準備 マスキングテープ

【Maintenance】Masking tape for preparation for s...

If you are sharpening your knives at home, why not add a little extra care to your knife sharpening?

【Maintenance】Masking tape for preparation for s...

If you are sharpening your knives at home, why not add a little extra care to your knife sharpening?

近日入荷！！

Coming soon!

Left-Handed Japanese Kitchen Knife Coming Soon in an Affordable Standard Model!

Coming soon!

Left-Handed Japanese Kitchen Knife Coming Soon in an Affordable Standard Model!

浅草店【新商品】のお知らせ

New Products at Asakusa Branch.

TOKUZO's original kitchen knives are now available in additional models.

New Products at Asakusa Branch.

TOKUZO's original kitchen knives are now available in additional models.

台東区季刊誌に載りました。

TOKUZO was featured in the Taito City quarterly...

TOKUZO was featured in "Taito Bird's Eye View (Taito Chokan) Autumn 2020 (No.5)".

TOKUZO was featured in the Taito City quarterly...

TOKUZO was featured in "Taito Bird's Eye View (Taito Chokan) Autumn 2020 (No.5)".