Carbon Blue Steel No. 2 Damascus Steel Gyuto Knife (Chef's Knife) Rosewood Octagonal Handle
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A kitchen knife suitable for home use, it is a versatile knife that can be used with any food.
Since the cutting edge is sharp, you can perform tasks such as removing muscle from meat without stress.
It is finished in black using high-quality steel, which is completely hand-made by a blacksmith, which is rare these days.
The blade is made of sharp steel, and the metal sandwiching the steel does not have a pattern.
It is a beautiful model that appears when polishing metal that has many layers.
The handle is made of natural wood, and it fits comfortably in your hand, so you can use it for long hours without stress.
Product specifications
■The table below can be scrolled horizontally■| Product name | Carbon Blue Steel No. 2 Damascus Steel Gyuto Knife (Chef's Knife) Rosewood Octagonal Handle | |
|---|---|---|
| brand | Tokuzo | |
| shape | Gyuto Knife (Chef's Knife) | |
| Steel type | Carbon Steel | |
| Steel material name | Blue Steel No. 2 | |
| blade shape | double-edged | |
| blade structure | interrupt | |
| Blade finish/features | black finish / Damascus Steel | |
| muzzle, brim | plywood | |
| pattern | rosewood octagonal | |
| Blade length※ | 210mm | |
| weight※ | 184g | |
| Thickest part※ | 3.5mm | |
※There are some individual differences depending on the product. note that.