Skip to product information
Out of stock
*Please note that there may be slight individual differences depending on the product.
T000577
AUS8 Boning knife, blue handle
¥17,600 JPY
Taxes included.
Shipping calculated at checkout.
Orders typically ship within 2–4 business days.
(If an item is out of stock or shipping takes longer, we will notify you by email. Thank you for your understanding.)
This is a home-use knife that is ideal for separating meat from bones.
The blade is also made thick so it can also be used to fillet fish.
It is rust-resistant and easy to clean, and is made from high-quality stainless steel with a polished finish.
The handle is made of laminated wood, making it durable and long-lasting.
Product Specifications
■The table below can be scrolled horizontally■| Product name | AUS8 Boning knife, blue handle |
|---|---|
| brand | Yondaime Ishizuchi Tomika |
| shape | Bone Skimmer |
| Steel type | stainless steel |
| Steel name | AUS8: Rust-resistant and easy to maintain INOX |
| Blade Shape | Double-edged |
| Blade structure | All Steel |
| Blade finish and features | Polished finish |
| Muzzle and brim | Stainless steel, common mouth |
| Pattern | Resin: Black |
| Blade length* | 150mm |
| weight※ | 166g |
| Thickest part* | 2.2mm |
*Please note that there may be slight individual differences depending on the product.