Tokuzo Carbon White Steel Bunka Knife Sakura Handle
Orders typically ship within 2–4 business days.
(If an item is out of stock or shipping takes longer, we will notify you by email. Thank you for your understanding.)
Tokuzo Knives Original Bunka Knife
A versatile kitchen knife commonly used in Japanese households.
Its shape is similar to a santoku knife, but it has a sharp pointed tip, making it suitable for preparing meat, fish, vegetables, and many other ingredients.
The pointed tip also allows for precise work, making it useful for a wide range of everyday kitchen tasks.
The blade features a traditional Tosa kurouchi finish, forged from steel and shaped by hand by blacksmiths. This style of craftsmanship is becoming rare today.
The handle is made from natural wood and offers a comfortable grip for easy use, even during longer cooking sessions.
※This knife has no maker’s mark on the blade.
Product specifications
■The table below can be scrolled horizontally■| Product Name | Tokuzo Carbon White Steel Bunka Knife Sakura Handle |
|
|---|---|---|
| Brand | Tokuzo | |
| Shape | Bunka Knife | |
| Steel Type | Carbon Steel | |
| Steel Material | White Steel (Carbon Steel) | |
| Blade Shape | Double Bevel | |
| Blade Structure | Clad | |
| Blade Features | Black | |
| Handle Collar/Bolster | Plastic | |
| Handle | Sakura Handle | |
| Blade Length* | 135mm | 180mm |
| Weight* | 100g | 141.4g |
| The Thickest Part* | 4.2mm | 3.6mm |
*Some products have slight individual differences. Please note that there may be slight variations in some products.