blue-2 (blue-2 carbon steel) Damascus steel Santoku-knife sandalwood octagonal handle

This knife is suitable for home use and can be used for cooking any kind of food. The sharp cutting edge allows for stress-free work such as removing meat strings.
 Today it is a rare, handcrafted product of the blacksmith that is made of good quality carbon steel. It has a blackened finish blade. The pattern on the blade appears when the multi-layered metal is polished, making this model beautiful to the eye.
And It has a natural wood handle. This makes it comfortable in your hand and allows you to use it for a long periods time cooking without stress.