TADOKORO KNIVES Ginsan (Silver3) stainless steel Yanagiba knife
210mm
¥28,600 JPY
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※Some products have slight individual differences. Please note that there may be slight variations in some products.
TADOKORO KNIVES Ginsan (Silver3) stainless steel Yanagiba knife
¥28,600 JPY
Taxes included.
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Products are usually scheduled to be shipped within 2-4 business days.
(If an item is out of stock or shipping takes longer, we will notify you by email. Thank you for your understanding.)
This is a Yanagi knife that can be used for both home and professional use, and suitable for cooking fish.
The blade is very sharp, so it is used for delicate work, such as making fish "Sashimi" and fillets.
Today it is a rare, handcrafted product of the blacksmith that is made of good quality stainless steel. It has a Kasumi finish blade.
And It has a durable park wood handle. This makes it comfortable in your hand and allows you to use it for a long periods time cooking without stress.
■Awarded OMOTENASHI Selection
■Selected by NIHONMONO STORE（Produced by Hidetoshi Nakata）
Product specifications
■The table below can be scrolled horizontally.■| Product name | Ginsan (Silver3) stainless steel Yanagiba-knife | ||||
|---|---|---|---|---|---|
| brand | TADOKORO KNIVES BY MAKOTO | ||||
| shape | Yanagiba | ||||
| Type of steel | stainless steel(INOX) | ||||
| Steel material name | Ginsan (Silver3) stainless steel | ||||
| blade shape | single-edged blade | ||||
| blade structure | with base | ||||
| blade finish /features | Kasumi finish | ||||
| muzzle/ring | horns of a water buffalo | ||||
| handle | Park | ||||
| blade length※ | 210mm | 240mm | 270mm | 300mm | 330mm |
| weight※ | 113g | 125g | 160g | 203g | 237g |
| the thickest part※ | 3.7mm | 3.4mm | 3.5mm | 4.1mm | 4.3mm |
※Some products have slight individual differences. Please note that there may be slight variations in some products.