Gin San Santoku Knife Pearskin Finish Olive Wood Handle
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This versatile Santoku knife is ideal for home kitchens and handles meat, fish, and vegetables with ease. Its wide blade provides excellent stability, making it the perfect everyday knife for a wide variety of kitchen tasks.
The blade is crafted from Silver No. 3 (Ginsan) stainless steel, offering exceptional sharpness, excellent corrosion resistance, and easy maintenance.
It features a traditional Nashiji finish, inspired by the textured skin of the Japanese pear, giving the blade a refined handcrafted appearance.
The handle is made from natural olive wood, prized for its strength, durability, and comfortable grip. Each handle features a unique grain pattern, making every knife one of a kind, while its rich character deepens beautifully with age.
Specifications
■The table below can be scrolled horizontally■| Product Name | Gin San Santoku Knife Pearskin Finish Olive Wood Handle |
|---|---|
| Brand | Tokuzo |
| Shape | Santoku Knife |
| Steel Type | Silver Steel No. 3 Rust-resistant and easy to clean INOX |
| Steel Material | Stainless Steel |
| Blade Shape | Double Bevel |
| Blade Structure | Clad |
| Blade Features | Pearskin Finish |
| Handle Collar/Bolster | none |
| Handle |
Olive Wood Handle |
| Blade Length* | 170mm |
| Weight* | 119.9g |
| The Thickest Part* | 2.0mm |
*Some products have slight individual differences. Please note that there may be slight variations in some products.